EcoDiners Membership
EcoDiners is an exclusive membership program that allows the members access to promotions as well as rewards and partnerships from over 600 plus restaurants.
Membership Perks
How To Become A Member?
How Do I Earn Eco-Dinner’s Miles?
Customers can accumulate miles via order purchases, delivery, or by scanning the QR code for in-store purchases. Each $ spent earns you 10 miles. Eco-Diners redeeming with as little as 50 Miles!
How Perks99 Works?
One easy monthly payment gives you access to over 600 participating GTA restaurants, with new delicious options added weekly! You can pause, or cancel at any time.
A text/Whatsapp message will be sent letting you know which restaurants are available and reply with your meal choice before the cutoff time.
Your Meal will be dropped off at the Perks99 temperature control food portal stationed at your workplace. We’ll notify you via text/WhatsApp when the meal arrives at the food portal.
Scan the assigned QR code to pick up your warm, fresh and delicious meal.
Once you are done eating simply scan the QR code and drop off the plate at the machine. That’s it! No dishwashing, no food packaging disposal, no waste, and no stress!
The portal is sanitized regularly and Packages are sanitized in a commercial kitchen.
One easy monthly payment gives you access to over 600 participating GTA restaurants, with new delicious options added weekly! You can pause, or cancel at any time.
A text/Whatsapp message will be sent letting you know which restaurants are available and reply with your meal choice before the cutoff time.
Your meal will be dropped off at the Perks99 temperature control food portal stationed at your workplace. We’ll notify you via text/WhatsApp when the meal arrives at the food portal.
Scan the assigned QR code to pick up your warm, fresh and delicious meal.
Once you are done eating simply scan the QR code and drop off the plate at the machine. That’s it! No dishwashing, no food packaging disposal, no waste, and no stress!
The portal is sanitized regularly and Packages are sanitized in a commercial kitchen.